Put Into a Saucepan.
Cover Generously With Water and Bring To a Boil.
Simmer Half Covered for About An Hour.
Then Strain.
Other Vegetables and Flavorings Such as Leeks, Thinly Pared Lemon Rind, & Allspice Berries Can Be Added.
Peelings from Well-Scrubbed Potatoes Also Give Good Flavor.