Recipe Preparation Preheat oven to 400 degrees. Grease a baking sheet. Sift flour with baking powder and salt. Cut in butter until mixture resembles coarse cornmeal. Stir in currants and add enough milk to make a soft dough. Roll out dough on a floured surface to a 1/2-inch thickness. Cut out 2-inch circles with a biscuit cutter or glass, and place on a baking sheet. Bake for 15 minutes, or until well-risen and lightly browned. Serve hot, sliced crosswise, with butter and jam. Nutritional info per serving: 135 cal: 3g pro, 21g carb, 4g fat(29%) Ingredients 2 c Flour 1 ts Baking powder 1/4 ts Salt 4 tb Butter 1/2 c Currents 5 tb Milk; about Love Making Tips - Baked goods | Scones [1] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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