Recipe Preparation In large pan saute onion, wieners and garlic in margarine until onion is tender. Stir in flour & mustard. Cook 1 minute, stirring constantly, until smooth & bubbly. Gradually stir in tomato juice, water, Worcestershire sauce and baked beans; cook until thickened, stirring constantly. Reduce heat; simmer uncovered 30 minutes, stirring occasionally. Garnish each serving with cheese. Ingredients 1/2 c Chopped onion 1 21 oz can baked beans 2 ts Worcestershire sauce 1 c Water 2 c Tomato juice 1/4 ts Dry mustard 3 tb Flour 3 tb Margarine or butter 1 Garlic clove; minced 1 lb Wieners; sliced diagonally Shredded cheddar cheese Love Making Tips - Main dishes | Crockpot cooking [1] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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