Recipe
Preparation
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to boiling. Boil 5-10 minutes. Add sugar. Stir until dissolved. Boil 3-5 minutes, stirring frequently, or until thick.

Ingredients
3 c Blackberries
2 c Water
1 pk Powdered fruit pectin
5 c Sugar

Love Making Tips - Side dish | Jams and jellies [1]
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