Apple Pudding with Sauce

Recipe

Preparation

Cream together: butter and sugar. Add egg, apple, flour, baking soda, cinnamon and nuts. Put in greased 8x8" baking pan. Can use mold or Bundt pan. Bake at 350 F. for 30-35 minutes. Add 20 minutes for mold or Bundt pan. Pudding should be firm in the center. Serve with warm butter sauce.

Ingredients

1/4 cup butter
3/4 cup sugar
1 egg
2 cups grated raw apples
1 cup flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 cup nuts , chopped
SAUCE:
1/4 cup margarine
1/4 cup sugar
1/4 cup evaporated milk , or evap. skim milk
1/4 cup brown sugar

Love Making Tips - Side dish | Puddings [1]

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