Almond Raisin Fudge Sauce

Recipe

Preparation

In a heavy small saucepan, melt butter and chocolate over low heat. Stir in cocoa, sugar, cream, and salt. Bring slowly to a boil. Remove from heat and add vanilla, raisins, and almonds. Serve warm or at room temperature. Makes about 1-1/2 cups.

Ingredients

1/4 c Unsalted butter
2 oz Unsweetened chocolate
1/4 c Unsweetened cocoa powder
3/4 c Sugar
2/3 c Whipping cream
pn Salt
1 t Vanilla extract
1/2 c Raisins , coarsely chopped
1/4 c Chopped or slivered almonds
Toasted

Love Making Tips - Side dish | Sauces [1] [2]

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