Recipe Preparation Blend all the ingredients in an electric blender or hand-whip them into a smooth mixture. Makes a tart and tsaty sauce for poached fish, oysters, shrimp, crab meat, scallops or lobster. Ingredients 1 pt Mayonnaise 1 pt Mustard 1 oz Anchovy paste 1/2 oz Lemon juice 1 oz Onion, grated 1 oz Wine, sherry 1/4 oz Tabasco sauce 1/2 oz Worcestershire sauce Love Making Tips - Side dish | Sauces [1] [2] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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