Lemony Mushrooms

Recipe

Preparation

Brin lemon juice, water and seasonings to boil in a small pot. Add mushrooms, cover and simmer 3 min., or till mushrooms seem slightly cooked. Remove from heat and cool in liquid. Drain and toss with parsley.

Ingredients

5 tablespoons lemon juice
5 tablespoons water
1 bay leaf
1/2 teaspoon salt
1/2 teaspoon tarragon , or other herb
1/2 pound mushrooms , cleaned and halved
2 tablespoons parsley , minced

Love Making Tips - Snacks and appetizers | Appetizers [1] [2] [3] [4] [5] [6]

Posted by: n\a | Rating: 0.00