Recipe Preparation Blend cream cheese & yogurt until smooth. Stir in remaining ingredients. Chill. Makes 2 cups or 8 servings. Ingredients 8 oz Cream cheese; softened 1 c Plain lowfat yogurt 1 ts Vanilla extract 1 ts Grated lemon rind 14 Packets Equal sweetner Love Making Tips - Snacks and appetizers | Dips and spreads [1] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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