Recipe Preparation In heavy saucepan, combine sugar, butter, corn syrup, water and almonds. Cook over a moderate heat to 280~ on a candy thermometer. Add the vanilla. Stir well and pour over the popped corn. Ingredients 1 cup Sugar 1/2 cup Butter 1/2 cup White corn syrup 1/4 cup Water 1 cup Almonds; chop , toasted 1/2 teaspoon Vanilla 1/2 cup Popcorn , popped Love Making Tips - Snacks and appetizers | Snacks [1] [2] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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