Recipe Preparation Mix sugar; crumbs, and oleo. Bake as for crumb crust. Mix cream cheese until smooth. Gradually blend in 1/2 cup milk until smooth and creamy. Add remaining milk and pudding mix. Beat slowly with egg beater for 1 minute. Do not overbeat. Pour into cooled crust. Chill. Ingredients 1/3 c Powdered sugar 1 1/2 c Graham cracker crumbs 1/2 c Butter/oleo , melted 8 oz Cream cheese 2 c Milk 1 pk Instant lemon pudding Love Making Tips - Sweets and desserts | Cheesecakes [1] [2] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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