3 Step Cheesecake

Recipe

Preparation

Mix cream cheese, sugar and vanilla at medium speed with electric mixer until well-blended. Pour into crust. Bake at 350'F. for 40 minutes, or until center is almost set. Cool. Refrigerate 3 hours or overnight, Makes 8 servings.
NOTE: You can also use lighter Neufchatel-type cheese.
Variations: For chocolate, melt four squares of semi-sweet baking chocolate; add after eggs and mix until blended. For candy version, sprinkle 1 cup of chopped candy bars on top of cake before baking. For pumpkin, add 1/2 cup canned pumpkin, 1/2 teaspoons ground cinnamon and a dash each of nutmeg and cloves in the first step. Then add eggs and proceed as directed.

Ingredients

2 pk Cheam cheese,softened (8oz)
1/2 c Sugar
1/2 ts Vanilla
2 Eggs
1 Graham-cracker crust,9"

Love Making Tips - Sweets and desserts | Cheesecakes [1] [2]

Posted by: n\a | Rating: 0.00