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Preparation
Combine vanilla wafer crumbs, melted butter and 1/4 teaspoon nutmeg; mix thoroughly. Press into bottom of 9-inch springform pan. In saucepan, combine gelatin, sugar and salt with 1 1/4 cups water. Cook and stir until gelatin dissolves. Remove from heat. Chill in refrigerator until partly set. Add egg whites, lemon juice and vanilla. Beat until very fluffy, about 5 minutes. Prepare topping mix according to package directions; fold into gelatin mixture, along with sour cream. Pile mixture into prepared crust. Sprinkle with additional nutmeg. Garnish with whipped cream and cherries. Chill until firm. Yield: 12 servings.
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Ingredients
1 1/2 cups vanilla wafers , crushed
6 tablespoons butter , (3/4 stick) melted
ground nutmeg
1 envelope unflavored gelatin
3/4 cup granulated sugar
1 dash salt
2 egg whites
1 tablespoon lemon juice
1/2 teaspoon vanilla
1 package (2-ounce) whipped
dessert topping mix
(such as Dreamwhip)
1 cup sour cream
whipped cream (garnish) , optional
cherries (garnish) , optional
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Love Making Tips - Sweets and desserts | Other desserts [1] [2] [3] [4]
Posted by: n\a |
Rating: 0.00
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