Recipe Preparation Beat sour cream and egg together; add sugar, flour, salt and vanilla. Mix until smooth. Stir in apples. Place mixture into pie shell and bak in preheated 400 degree oven for 25 minutes. Meanwhile mix topping ingredients until crumbly-- Remove pie from oven and sprinkle the crumb topping over. Bake 20 minutes longer. Ingredients 1 c Sour cream 1 lg Egg 3/4 c Sugar 2 tb All-purpose flour 1/4 ts Salt 1 ts Vanilla extract 2 1/2 c Apples, peeled; diced 1 9 inch pie shell; unbaked Crumb topping: 1/2 c Brown sugar, packed 1/3 c All-purpose flour 1/4 c Butter 1 ts Ground cinnamon Love Making Tips - Sweets and desserts | Pies [1] [2] [3] [4] [5] Posted by: n\a | Rating: 0.00 0 give your vote +5 Your comments and suggestions : Your Name: Your Email: Comments:

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